Chya Pasa

Closing date : 2019-05-04

Job Description :

    • Check freshness of food and ingredients
    • Supervise and coordinate activities of cooks and other food preparation workers
    • Develop recipes and determine how to present the food
    • Plan menus and ensure uniform serving sizes and quality of meals
    • Inspect supplies, equipment, and work areas for cleanliness and functionality
    • Order and maintain inventory of food and supplies
    • Monitor sanitation practices and follow kitchen safety standards
    • Prepare and cook food for both daily sales and functions
    • Daily and weekly ordering of stock
    • Monitoring stock take and stock rotation
    • Control of ALL food that leaves the kitchen
    • Exceptionally good housekeeping
    • Take full responsibility for the cleaning of the kitchen
    • To deliver exceptional customer service

    Requirement:

    • Must know Nepali, Indian and Chinese cuisine
    • Team player
    • Able to perform multi task
    • Environmental adaptation in work place
    • Excellent time management skill
    • Working experience is a plus
    • Experience in setting up a kitchen

    Education:

    • Intermediate or above

    Experience:

    • 2 or more than 2 years

     

Overview

  • Location: Dhobighat, Lalitpur
  • Level: Senior Level
  • Salary: 22000
  • No. of Vacancy: 2

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